Chemical pathology, also known as clinical chemistry or clinical biochemistry, is a branch of laboratory medicine that focuses on the biochemical analysis of bodily fluids to diagnose, monitor, and manage diseases. The course covers the principles of biochemical processes in the human body, the role of various biomarkers in health and disease, and the interpretation of laboratory test results. 

Students learn about the biochemical basis of diseases, including metabolic disorders, endocrine dysfunctions, organ-specific pathologies, and genetic abnormalities. The curriculum includes topics such as enzymes, hormones, electrolytes, lipids, proteins, and nucleic acids, with an emphasis on their physiological and pathological variations. Analytical techniques, laboratory automation, quality control, and laboratory safety are also integral components of the course. 

A significant part of the training involves practical laboratory work, where students gain hands-on experience in performing biochemical assays, handling laboratory equipment, and interpreting test results. There is also a focus on the clinical application of laboratory findings in patient management, emphasizing the correlation between biochemical abnormalities and disease conditions. 

The course is relevant to medical, biomedical, and health sciences students, preparing them for careers in diagnostic laboratories, research institutions, and the healthcare industry. It integrates both theoretical knowledge and practical skills, ensuring that graduates can contribute effectively to patient care through laboratory-based investigations.