Program Summary
Animal Science is the study of the biology, care, and management of domesticated animals used for food, fiber, labor, and companionship. The course covers areas such as animal nutrition, genetics, physiology, breeding, health, and livestock production systems. Students learn how to improve animal productivity, health, and welfare using scientific and sustainable methods. Graduates are prepared for careers in animal husbandry, veterinary support, livestock farming, agribusiness, research, and agricultural extension services.