Program Summary
Microbiology is the study of microscopic organisms such as bacteria, viruses, fungi, and protozoa. It explores their structure, functions, and roles in health, disease, industry, and the environment.
Requirements
candidates need credit passes in five subjects at O'Level (WASSCE, GCE, NECO, NABTEB), including English Language, Biology or Agricultural Sciences, Chemistry, Mathematics, and Physics, at not more than two sittings
